View The Joyce Restaurant at 448 Española Way, Miami Beach, FL 33139 on Google Maps
View The Joyce Restaurant at 448 Española Way, Miami Beach, FL 33139 on Google Maps
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The Joyce | American Restaurant in Miami Beach, FL

Wagyu Filet
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Welcome To The Joyce

  • a man standing in front of a camara

    James Taylor

    The Chef

    Chef James Taylor has enchanted culinary enthusiasts and food critics across the U.S. for over a decade. After training at Le Cordon Bleu Chicago, he honed his epicurean skills and expertise at Bavette’s Bar and Boeuf Steakhouse (Hogsalt Hospitality), followed by leadership roles at Michelin-…

Reservations

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Book Here

Primetime Reservations powered by Dorsia

Additional Reservations available on Resy


Please email reservations@thejoycerestaurant.com for parties of 6 or more or any other inquiries.

Private Events

Event Request

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Menus

Chilled

Zucchini Carpaccio

Red Wine Vinaigrette, Toasted Walnut

Prime Carpaccio

Parsley, Green Chile, Roasted Garlic

Hamachi Crudo

Hatch Chile, Lime

Starters

Crispy Latkes (3)

Ossetra Caviar, Traditional Accoutrements

Creamed Kale

Saint Andre Mornay, Potato Chips

Chicken Wings (6)

Spicy, Mild, Sweet Chili, Dry Lemon Chile

Sautéed Shrimp Scampi

Fines Herbes, Garlic Toast

Salads

Emerald Avocado

Crispy Artisan Greens, The Most Simplest Vinaigrette

Chopped Iceberg

Honeyed Bacon, Tomato, Red Onion, Bleu Cheese, Ranch

Crispy Chicken Caesar Salad

Schnitzel, Anchovies, Parmigiano Reggiano

Entrees

Fire Roasted Madai

Piquillo, Roasted Garlic, Lime

Crispy Snapper Sandwich

Shredded Lettuce, Spicy Mayo, Hokkaido Milk Bun

Pasta Calamarata

Roma Tomato, Toasted Almond, Pecorino Romano

Chicken Schnitzel

Tomato Gravy, Parmigiano Reggiano

Grilled Brick Chicken

Red Pepper, Roasted Chicken Jus

Shanghai Firecracker Chicken

Sweet Chiles, Fried Chiles, Dried Chiles

The Chops

Outside Skirt Steak

Margaret River Skirt, 12 oz

Chicago Cut Ribeye

Margaret River, 16 oz

"New York" Strip

Center-Cut Striploin, Margaret River, 14 oz

Japanese Filet Mignon

Center-Cut Tenderloin, Hyogo, 6 oz

Enhancements

Sauce Au Poivre

Ossetra Caviar Butter

Sides

Hand-Cut Frites

Caramelized Onion Aioli

Charred Broccoli

Lemon, Crunchy Salt

Sautéed Brussels Sprouts

Horseradish Honey Mustard

Spicy Cauliflower

Calabrian Chile, Lime

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Joyce Signatures

Clarified Lassi

Gin, Absinthe, Lychee

Magic City Margarita

Coconut Mezcal, Guava, Smoked Chile Salt

Bulletproof

Butter Grappa, Per'la Cold Brew, Mr. Black

Drunken French Cook

Bleu Cheese Rum, Calamansi, St. Germain

Red Room

Hibiscus Gin, Bergamot, Carpano Antica

Liquid A5

A5-Washed Whiskey, Armagnac, Sherry

Counterfeit Red (N/A)

Ritual Whiskey, Darjeeling Tea, Verjus Blanc

Wines by the Glass

Rene Geoffroy, 'Expression', 1er Cru,

Champagne, France NV

Delamotte 'Mensil Sur Oger'

Champagne, France NV

Alphonse Mellot, Sauvignon Blanc, La Moussiere

Sancerre, France 2023

Granbazan, Albariño

Rías Baixas, Spain 2023

Domaine L'Enclos, Chardonnay

Chablis, France 2021

Clos St. Magdeleine, Grenache

Provence, France 2022

Beaulieu Vineyards, Cabernet Sauvignon

Napa Valley, CA, USA 2020

Château Belregard-Figeac, Saint Emilion

Bordeaux, France 2018

Philippe Girard, Pinot Noir, Bourgogne Rouge

Burgundy, France 2020

Arpepe 'Sassella Stella Retica' Nebbiolo,

Valtellina Superiore, Italy 2017

Hours and Location

View The Joyce Restaurant at 448 Española Way,
Miami Beach, FL 33139 on Google Maps

Get Directions to The Joyce Restaurant via Google Maps

Wednesday - 6:30 p.m. to 10:30 p.m.
Thursday - 6:30 p.m. to 10:30 p.m.
Friday - 6:30 p.m. to 10:30 p.m.
Saturday - 6:30 p.m. to 10:30 p.m.
Sunday - 6:30 p.m. to 10:30 p.m.